Description
It allows a better diffusion of heat and therefore less waste and greater savings on bills.
It allows better cooking due to a much more homogeneous thermal impact on pots and pans than direct flame.
Liquids do not spill, pots do not blacken, food does not stick or burn.
Ideal for cooking food, for heating it, perfect for the pan for cooking roasted chestnuts. Do not use on glass or ceramic hobs and do not place in the microwave.